Risotto with orange and green polka dots

416 - 40 минут -

Offer the option of delicious and colorful risotto. Great for a Lenten table, and not only, can be used as a garnish.

Ingredients for Risotto with orange and green polka dots

Step by step instruction of cooking Risotto with orange and green polka dots

Шаг 1

Prepare the necessary products. Risotto is an excellent choice round grain rice "Kuban" company "Mistral". Rice should be washed and drain in a sieve, let slightly dry.

Шаг 2

Onion peel and cut into small cubes. fry it until Golden brown in vegetable oil. Then pour in the wine and boil to evaporate the liquid by about half.

Шаг 3

While fried onions oranges clean, cut the flesh into large chunks, save the juice.

Шаг 4

As soon as the wine with onions Uvarov, add orange juice and pour the rice. (in the original use of grapefruit wine, failing that I replaced the semi sweet white and orange juice)

Шаг 5

Now add servings of vegetable broth, added about a third, stir on the fire a little below average waiting until the broth is absorbed into rice, then add more of the broth. I added the broth three times.

Шаг 6

After adding the last portion of the broth, I added peas, because I have it frozen, if you add fresh peas, it should be done a little later.

Шаг 7

When the risotto is ready, add the sliced oranges, turn off the fire, stir gently, allow to stand 10 minutes.

Шаг 8

For not fasting sprinkle with grated Parmesan cheese.

Шаг 9

Serve warm, very good for dinner as a side dish.