Chicken on a Caucasian
0.7k 60 минут 6 порции
In the evening we needed to cook dinner and I used the microwave, many believe that it is necessary only for heating and defrosting, but I strongly disagree. The chicken turned out great!!!
Ingredients for Chicken on a Caucasian
- Chicken - 1 piece
- Onion - 1 piece
- Dry red wine - 50 g
- Tomato paste - 3 tbsp.
- Sugar - 1 tbsp
- Vegetable oil
- Vinegar
- Water - 50 g
- Black pepper
- Chicken
- Onion
- Dry red wine
- Tomato paste
- Sugar
- Vegetable oil
- Vinegar
- Water
- Black pepper
Step by step instruction of cooking Chicken on a Caucasian
Шаг 1
The basic ingredients for cooking, wash chicken and cut into medium pieces, wash the vegetables and peel.
Шаг 2
Now in heat-resistant form for the oven (to dirty less dishes) grate the onion and add the tomato paste, wine, raises. oil, vinegar, sugar and water.
Шаг 3
The chicken on both sides sprinkle with salt and pepper.
Шаг 4
Now carry a piece of chicken, carefully dip in mixture and handle, good stop, allow the chicken to marinate for 20-30 minutes.
Шаг 5
The dishes are prepared with chicken cover with a lid.
Шаг 6
And send in the microwave for 25-30 minutes at full power (I have 900 watts).
Шаг 7
Turned out rosy chicken.
Шаг 8
But the chicken closer.