Baked potato with salmon and cheese

67 - 80 минут 4 порции

Baked potato with salmon and cheese! Quickly prepared and very tasty, hearty and beautiful!

for New Yearfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day

Ingredients for Baked potato with salmon and cheese

Step by step instruction of cooking Baked potato with salmon and cheese

Шаг 1

Take the potatoes, salmon steaks (or filets), mayonnaise, lemon, seasonings and cheese.

Шаг 2

The steaks (filet) and cut into portions. Take a bowl (dish) the bed salmon, pre-each piece salt and pepper ( to taste). Add seasoning for fish, Italian herbs (optional). Pour all the fish with lemon juice and a little olive oil. Leave to marinate for 10 minutes.

Шаг 3

Meanwhile, peel potatoes and regime circles with thickness of 0.3-0.5 cm. Take a pan, grease with oil and spread potatoes in rows the whole pan in one layer.

Шаг 4

Potatoes sprinkle with salt and pepper (to taste). Spread on top of the already marinated salmon. On top of mayonnaise.

Шаг 5

Cheese RUB on a medium grater. Evenly sprinkle our potatoes with salmon. And put in a preheated oven to 180 degrees.

Шаг 6

Our potatoes with salmon is in the oven for 40-45 min. The last 5 minutes can be put on blowout for baking the crust (if there is such an option). Get ready to eat. Bon appetit!