Rye biscuits with cheese

0.8k - 35 минут 8 порции

Fast, easy. Will be a good alternative to the usual bread. Not very convenient for a snack on the road, to nature, to children in school.

Ingredients for Rye biscuits with cheese

Step by step instruction of cooking Rye biscuits with cheese

Шаг 1

Soda repay in yogurt, add salt and sugar, mix well. Add grated cheese, mix well. Both sift flour and mix with the cheese-yogurt mass. Knead the dough to form the biscuits (so the dough does not stick hands can be lubricated Rast. oil), put on with foil baking sheet.

Шаг 2

Put in a preheated 190оС the oven for 25-30 min. when ready allow to cool slightly.