173 30 минут 2 порции
Jam of apples and cinnamon found on the Internet. I made smaller, but the taste has not changed. Great sandwiches at lunch))).
Ingredients for Apple-cinnamon jam
Step by step instruction of cooking Apple-cinnamon jam
Cut out the middle and cut the apples in slices, not thick, but not thin.
Put apples in a saucepan, cover them with sugar and cover with water.
Cook (only cook!) cinnamon.
After about 5 minutes, place the cinnamon to the apples. Cook until apples are softened.
And here it is - end)))