Casserole "Troika"

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"three" because it consists of three main components: potatoes, minced meat and cabbage. The dish is very hearty, juicy and very suitable for dinner on a cold winter night. In summer, this casserole doesn't want to.

Ingredients for Casserole "Troika"

Step by step instruction of cooking Casserole "Troika"

Шаг 1

Onion chop and fry in vegetable oil until transparent, add the beef and quickly fry. Crank meat through a meat grinder or punch blender, season with salt and pepper and season to taste. Set aside.

Шаг 2

Cabbage finely chop and fry, add salt and pepper.

Шаг 3

Potatoes to clear, boil to readiness, to merge broth, and potatoes to dry out. Crushed in puree, add a little butter, salt to taste and mix well.

Шаг 4

Form grease with oil, put potatoes and flatten.

Шаг 5

For potatoes put the meat.

Шаг 6

The last layer to lay out the cabbage.

Шаг 7

Whip cream with the egg, season to taste and evenly pour over the casserole, sprinkle with grated cheese.

Шаг 8

Bake in a preheated oven at 200*C until the surface is browned.