Crispy chicken rolls

485 - 30 минут -

Rolls of chicken breast, quick-cooking greens, garlic, and paprika. Due to minimal heat treatment, will be juicy, tender... due to the filling - very flavorful! Combined with rice and tomatoes in own juice - attractive in appearance, very tasty and quick dish!

Ingredients for Crispy chicken rolls

Step by step instruction of cooking Crispy chicken rolls

Шаг 1

Boil the rice according to the instructions on the package 30 minutes;

Шаг 2

Chicken breast separated from the bones, cut along the edges, making the layer thinner from it; Salt;

Шаг 3

Herbs and garlic are chopped, add the paprika, stir, gently rubbing the herbs with your fingers to stimulate the yield of juice;

Шаг 4

Put the stuffing in the breast;

Шаг 5

Roll the breast roll along;

Шаг 6

Place the roll in a forming grid;

Шаг 7

Carefully cut the roll into 4 pieces of longitudinal filaments;

Шаг 8

Place slices good roll in breadcrumbs and fry on high heat in butter;

Шаг 9

Fry all the slices of the rolls;

Шаг 10

Then fry on high heat on all sides, under cover, turning;
The rolls are ready once seared all sides;

Шаг 11

Scissors to cut the mesh and remove;

Шаг 12

Serve with rice, with tomatoes and greens! Bon appetit!