Eggplant stuffed with on the contrary

0.5k - 75 минут 4 порции

It is not complicated, but in my opinion, very elegant and delicious recipe of filing of eggplant. We loved it, and You try!

Ingredients for Eggplant stuffed with on the contrary

Step by step instruction of cooking Eggplant stuffed with on the contrary

Шаг 1

Pierce eggplant in several places with a fork and bake along with the peppers in the oven until cooked.

Шаг 2

Gently peel the eggplant from the skin to keep the tails.

Шаг 3

In minced meat add parsley, grated on a grater onions and garlic 2 tooth., of soaked and squeezed bread, parsley, salt and pepper to taste, cumin (optional).

Шаг 4

Stir all the ingredients constantly wetting your hands with cold water - the meat is smooth and juicy.
Let stand for 30 minutes. Divide the stuffing into 4 parts.

Шаг 5

Spread out plastic wrap and placing it on one part of the stuffing, spread it into a pancake.
Put on top of the eggplant so that its tail was out.

Шаг 6

Using the film "wrap" eggplant with minced meat on all sides, helping hands moistened with water.

Шаг 7

Do the same thing with the rest of the minced meat and eggplant.

Шаг 8

Place the eggplant on a baking sheet covered with baking paper and greased with 1 tbsp olive oil and spread them on top of butter 1 tbsp.. Bake in warmed up to 180"With the oven for 30 minutes.
Be guided by your oven!

Шаг 9

While baked eggplant prepare the sauce.
Heat the 2 tbsp oil and gently stew the garlic, add the tomatoes, salt, Tabasco, if you like sweet paprika to taste and cook the sauce on low heat until evaporation of the liquid.

Шаг 10

Ready eggplant to serve with the sauce.

Шаг 11

... and roasted bell pepper, peeled and seeds and marinated in garlic with lemon juice or balsamic vinegar.

Шаг 12

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