Meat "On holiday"

0.6k - 50 минут -

Because soon the holidays friends! And New year's to us knocking at the door! One recipe will remind me, and suddenly someone come in handy! Bake in the oven meat, cheese, mushrooms and ham! The sauce complements them perfectly to everything! Very gently! Very juicy dish turns out! Everyone will like for sure! The holiday ends!

Ingredients for Meat "On holiday"

Step by step instruction of cooking Meat "On holiday"

Шаг 1

Products

Шаг 2

Pork chop pocket (first incision to the end, next to a piece open like a book)

Шаг 3

Slices, slightly repel, salt and pepper.

Шаг 4

Mushrooms and onions finely chop, fry in minimum quantity of oil.

Шаг 5

On each piece spread with cheese and ham.

Шаг 6

They put the mushrooms with onions

Шаг 7

Close each piece with the help of wooden skewers

Шаг 8

Lightly fry both sides

Шаг 9

Put in refractory form

Шаг 10

Will be great if this dish is to cook the day before serving. After we had it fried, the meat can be removed altogether for the night in the fridge and then just pour the sauce in the oven.

Шаг 11

Back to the sauce: the Rest of the mushroom stuffing, which we have left in the pan, pour in the cream, add a little broth, or water (check the spice!) And literally a minute after boiling keep, then turn off.

Шаг 12

Pour the sauce over the meat and put it into the preheated oven 180%, for 35-45 minutes ( watch for availability)

Шаг 13

The meat is ready.

Шаг 14

It turns out very hearty, tender and juicy. Bon appetit!