Sweet potatoes stuffed with mushrooms and rice
486 45 минут 2 порции
For fans of this vegetable like sweet potatoes, my recipe will like.
Ingredients for Sweet potatoes stuffed with mushrooms and rice
- Sweet potato - 1 piece
- Mushrooms - 2 PCs
- Figure - 2 tbsp
- Ketchup - 1 tsp.
- Mayonnaise - 1 tbsp
- Cheese - 100 g
- Salt - to taste
- Black pepper - to taste
- Sweet potato
- Mushrooms
- Figure
- Ketchup
- Mayonnaise
- Cheese
- Salt
- Black pepper
Step by step instruction of cooking Sweet potatoes stuffed with mushrooms and rice
Шаг 1
Yam peeled, cut into 2 parts.
Cut out the middle, put in a greased form, sprinkle salt and pepper lightly.
Within to grease with mayonnaise.
Шаг 2
Fungi to separate the legs from hats.
Mushroom caps to put in the sweet potatoes.
Шаг 3
Boil 2st. L. rice TM Mistral, until tender.
Шаг 4
Cooked rice a little salt. Put in the mushroom caps.
Шаг 5
Grease the mushrooms with rice and ketchup, and sweet potato on all sides with mayonnaise.
Season with a little salt and pepper.
Cover the form with foil and bake in preheated oven at 180C for 20-25 minutes. Then remove foil, sprinkle potatoes with grated cheese and bake for another 5-7 minutes.