Spicy sauce for grilled meat from crab apples

353 - 30 минут 4 порции

Great for venison, duck. A unique combination of taste pickled ginger and Apple aroma gives roasted duck favorite new original taste

for New Year

Ingredients for Spicy sauce for grilled meat from crab apples

• Apple - 15 PCs
• Honey - 3 tbsp.
• Ginger - 3 tsp.
• Water - 1.5 stack.
• Salt
• Cherry - 10 PCs

Step by step instruction of cooking Spicy sauce for grilled meat from crab apples

Шаг 1

Sauce was born in the kitchen with zapekalsya duck by accident and gained approval for the holiday table. A unique combination of taste pickled ginger and Apple aroma. Cherry juice gives a beautiful color. Cherries can add or not, but my guests ate it in the sauce with gusto. Spices I found here once and, in my opinion, was not mistaken. Add if you want, according to your taste sumac, cloves, Bay leaf, cinnamon, etc.

Шаг 2

Fill a pot with water and put apples of Paradise.

Шаг 3

Bring to a boil, reduce heat and simmer 15 minutes on low heat.

Шаг 4

Then add the remaining ingredients and cook on low heat without lid for another 15-20 minutes.

Шаг 5

Boil down to desired consistency - like a liquid cherry jam ( test a drop on a saucer )

Шаг 6

Cool and transfer to a gravy boat

Шаг 7

Bon appetit!