Milk hot eggnog
84 5 минут 1 порции
I want to share a very useful hot beverage. Recommended for exhaustion, diseases, anemia, cough, and just for Breakfast. For best therapeutic effect it is necessary to drink on an empty stomach.
Ingredients for Milk hot eggnog
Step by step instruction of cooking Milk hot eggnog
Raw egg wash, break into a glass and carefully whisk until frothy.
Add honey and soft butter. Bring the milk to boil. Continuing to whip the mixture in a thin stream, add the hot milk. It is very important to pour the milk slowly, whisking the mixture well, otherwise the egg can cook.