Beef with sauerkraut and apples
0.5k 90 минут 4 порции
A dish for lovers to pamper their taste buds with a combination of salty, sour and sweet! Welcome!!!
Ingredients for Beef with sauerkraut and apples
- Beef - 400 g
- Onion - 1 piece
- Sauerkraut - 300 g
- Apple - 3 PCs
- Vegetable oil - 60 ml
- Figure - 1 Cup.
- Water - 2 stack.
- Salt - 1 tbsp
- Black pepper - 0.5 tsp.
- Peppers red hot chilli - 1 depot.
- Cumin - 1 depot.
- Cilantro - 1 tsp.
- Paprika sweet - 1 tsp.
- Red currants - 2 tbsp
- Beef
- Onion
- Sauerkraut
- Apple
- Vegetable oil
- Figure
- Water
- Salt
- Black pepper
- Peppers red hot chilli
- Cumin
- Cilantro
- Paprika sweet
- Red currants
Step by step instruction of cooking Beef with sauerkraut and apples
Шаг 1
To prepare the products
Шаг 2
Meat cut into pieces, stew in vegetable oil until tender, add salt, black pepper, red pepper, chopped onion and fry.
Шаг 3
In vegetable oil lightly fry the cabbage, add the cilantro, paprika, cumin.
Шаг 4
Add apples, sliced and fry for 5 minutes on medium heat.
Шаг 5
Boil the rice in salted water.
Шаг 6
On a plate put the meat, rice, cabbage with apples, decorate with red currants.