Late English Breakfast
358 30 минут 4 порции
Offer you after you slept at the weekend and got up very late... to Please yourself and loved ones unusual omelet. Beautiful, fresh and very tasty.
Ingredients for Late English Breakfast
- Chicken egg - 5 PCs
- Ham - 150 g
- Pepper - 0,5 PCs
- Dutch cheese - 100 g
- Mint - 10 PCs
- Parsley - 0,5 Puig.
- Green onions - 2 tbsp
- Paprika sweet - 1 tsp.
- Puff pastry - 1 piece
- Chicken egg
- Dutch cheese
- Green onions
- Paprika sweet
- Puff pastry
Step by step instruction of cooking Late English Breakfast
Ham slice finely and fry until Golden brown.
Wash greens and finely chop.
Add the ham finely chopped bell pepper, eggs and grated cheese. All fry. Season with salt and pepper.
Add the greens and stir. All cool down a bit.
A layer of dough put on baking paper. Cut the edges "Christmas tree".
In the middle lay the slightly cooled eggs.
Start bone gently close the dough.
Rim for rim weave all the dough.
Until the very end.
Our omelet is ready!
Prick lightly with a fork. In the egg, add the paprika and spread the mixture braid of dough.
Put them in the oven until tender. Takes me about 30 min. At a temperature of 170 gr.
Bon appetit! Pour tea or coffee and enjoy Breakfast!