Chocolate cake with garbanzo

0.7k - 120 минут -

Offer cooks a very interesting chocolate cake made from chickpeas, no flour. The cake turns out very tasty, a little moist, with pieces "notovich nuts".

Ingredients for Chocolate cake with garbanzo

Step by step instruction of cooking Chocolate cake with garbanzo

Шаг 1

The chickpeas soak in cold water for at least 4 hours (I left overnight).

Шаг 2

Orange to wash, remove the zest and squeeze the juice.

Шаг 3

Chickpeas boil until tender, drain and place in blender.

Шаг 4

Add orange juice and water, and grind into a puree.

Шаг 5

The capacity to drive the eggs.

Шаг 6

Add the cane sugar.

Шаг 7

Beat with a mixer at high speed for 5 minutes.

Шаг 8

Then aioneu mass add mashed chickpeas, baking soda, orange zest and sifted cocoa. Beat well with a mixer on low speed.

Шаг 9

Baking dish (LxWxH 25х18х5) lay a baking paper or foil, brush with olive oil and put the dough. Bake in the oven preheated to 180 degrees for 45 minutes. Readiness check wooden skewer or toothpick, it should come out of the cake dry.