Salad "Shine" with carrots in Korean

457 - 40 минут -

I leafed through his book with the recipes and came across a forgotten salad. I want to share it with you. He was without a name. I remembered that the recipe I was given by the counterpart of Light, was named in her honor. The salad was delicious, hearty, does not require additional side dish or meat.

Ingredients for Salad "Shine" with carrots in Korean

Step by step instruction of cooking Salad "Shine" with carrots in Korean

Шаг 1

Potatoes cut into not large cubes and fry in vegetable oil until ready, at the end of cooking sprinkle with salt, let cool. It is important to fry the potatoes! To do this, we put the potatoes in the preheated pan in a single layer, so it does not stick together. Long to fry to a salad turned to mush. Julienne cutting is not advised because it breaks down with stirring. In General, potatoes should be browned, and ready tverden)))

Шаг 2

Carrots in Korean, if it is too long, the regime and put in a bowl.

Шаг 3

Ham mode straws.

Шаг 4

Eggs boil, let cool and cut into cubes.

Шаг 5

Onions cut into rings.

Шаг 6

The cooled potatoes with a slotted spoon and place in bowl, add mayonnaise and mix, add salt if necessary.

Шаг 7

The salad can be eaten immediately, but can allow to stand. It and the next day delicious.