Belyashi African - Bollo de carne filling
0.7k 40 минут 4 порции
African belyashi with meat!!!!!!!!
Ingredients for Belyashi African - Bollo de carne filling
- Flour - 80 g
- Water - 15 g
- Milk - 40 ml
- Yeast - 5 g
- Sugar - 5 g
- Chicken egg - 1 piece
- Beef - 150 g
- Onion - 25 g
- Melted butter - 15 g
- Greens - 5 g
- Garlic - 5 a tooth.
- Black pepper
- Flour
- Water
- Milk
- Yeast
- Sugar
- Chicken egg
- Beef
- Onion
- Melted butter
- Greens
- Garlic
- Black pepper