Gingerbread chocolate-spicy

425 - 30 минут 10 порции

At night, you can read, paint nails, watch movies etc, and can bake amazing cakes. Chocolate, tangy with a salty aftertaste... Mmm... And let the whole world wait!

Ingredients for Gingerbread chocolate-spicy

Step by step instruction of cooking Gingerbread chocolate-spicy

Шаг 1

In a blender, whisk the butter powder and egg.

Шаг 2

Sift the flour, add the honey, baking powder, cocoa and spices. Salt! Knead the dough. It should not stick to hands!

Шаг 3

The dough turns out like this. Gentle and mild. We can move on to gingerbread!

Шаг 4

Roll out the dough sausage and divide ( roughly) into 12-14 small pieces. Roll into balls, slightly prelucrate fingers and roll in powdered sugar.

Шаг 5

Get these here gingerbread.

Шаг 6

Waiting for 10-13 minutes... Put them in the oven at 190 degrees;)

Шаг 7

The flavor is in the apartment while you are baking is incredible!

Шаг 8

Here such handsome work...

Шаг 9

Pour tea/coffee and enjoy. Chocolate and honey notes are perfectly combined with the sharpness... Spicy gingerbread will occupy a worthy place on your sweet table. We like to eat these cakes with a refreshing mint tea ( although it really is not tea, and broth), but more on that another time.