Pie with meat balls and cheese fill

0.8k - 145 минут 6 порции

The original pie-a heart made for my daughter. Delicious and rich cake, original presentation.

Ingredients for Pie with meat balls and cheese fill

Step by step instruction of cooking Pie with meat balls and cheese fill

Шаг 1

The dough prepared in a bread maker-it put the ingredients for the dough in the following sequence-m oloka, egg, flour, butter, salt, sugar and yeast. Enable the Dough.

Шаг 2

After kneading, remove the dough from HP, put into a Cup, sprinkled with flour. Leave in a warm place for 20 minutes.

Шаг 3

Season the mince with salt, pepper, mix well.

Шаг 4

Divide the dough into 2 pieces ( I used only one part). Roll the piece of dough into the reservoir and put into a form, lubricated with oil.

Шаг 5

Of minced meat formed into small balls and put into a form in the shape of a heart.

Шаг 6

For filling whip cream cheese, egg, salt and pepper.

Шаг 7

To give the cake a time for 30 minutes. Then pour the filling loose sides of cake.

Шаг 8

Bake in a preheated 200 degrees in the oven for 35-40 minutes.