Pie with meat balls and cheese fill
0.8k 145 минут 6 порции
The original pie-a heart made for my daughter. Delicious and rich cake, original presentation.
Ingredients for Pie with meat balls and cheese fill
- Milk - 3/4 stack.
- Chicken egg - 2 PCs
- Flour - 3.5 stack.
- Butter - 2 tbsp
- Salt - 1 tsp.
- Sugar - 1.5 tbsp
- Minced meat - 220 g
- Cream - 50 ml
- Soft cheese - 130 ml
- Black pepper
- Yeast - 2 tsp.
- Milk
- Chicken egg
- Flour
- Butter
- Salt
- Sugar
- Minced meat
- Cream
- Soft cheese
- Black pepper
- Yeast
Step by step instruction of cooking Pie with meat balls and cheese fill
Шаг 1
The dough prepared in a bread maker-it put the ingredients for the dough in the following sequence-m oloka, egg, flour, butter, salt, sugar and yeast. Enable the Dough.
Шаг 2
After kneading, remove the dough from HP, put into a Cup, sprinkled with flour. Leave in a warm place for 20 minutes.
Шаг 3
Season the mince with salt, pepper, mix well.
Шаг 4
Divide the dough into 2 pieces ( I used only one part). Roll the piece of dough into the reservoir and put into a form, lubricated with oil.
Шаг 5
Of minced meat formed into small balls and put into a form in the shape of a heart.
Шаг 6
For filling whip cream cheese, egg, salt and pepper.
Шаг 7
To give the cake a time for 30 minutes. Then pour the filling loose sides of cake.
Шаг 8
Bake in a preheated 200 degrees in the oven for 35-40 minutes.