Octopus salad Sicilian
0.9k 75 минут 2 порции
Offer to go to Sicily and enjoy a salad with fresh vegetables and octopus. Bright, fresh and tasty salad for a good mood!!
Ingredients for Octopus salad Sicilian
- Octopus - 300 g
- The mixture of peppers - 5 PCs
- Black pepper - 1 depot.
- The Apium graveolens Dulce - 1 vetch.
- Cherry tomatoes - 2 vetos.
- Carrots - 1 piece
- Olive oil - 2 tbsp
- Lettuce - 1 Puig.
- Green onions - 1 piece
- Parsley - 1 Gorst.
Step by step instruction of cooking Octopus salad Sicilian
Octopus you need to pre-boil, for 2 servings is enough 3 tentacles.
In cold water put the octopus, a piece of celery, pepper, after boiling, cook on low heat until tender octopus.
Cool in water in which it cooked.
Then put into the refrigerator.
Lettuce leaves wash, dry. Cut into slices the tentacles of an octopus.
Slice the vegetables.
On a plate put the salad leaves, then vegetables and pieces of octopus. Drizzle with olive oil, season with salt and pepper, garnish with parsley leaves.