Fish cakes "Smoked" in tomato sauce

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Meatballs without bread, without flour, in common wheat. Tastes like sprats, not oil. Very easy to prepare )And the smoked flavor makes them flavor composition))

Ingredients for Fish cakes "Smoked" in tomato sauce

Step by step instruction of cooking Fish cakes "Smoked" in tomato sauce

Шаг 1

Fish cut into fillets, removing the bones. Punch in a blender. Add the dried parsley.

Шаг 2

Carrots grate on a fine grater, to stew in the pan with a small amount of water until complete evaporation of the latter. Cool and add to the mince.

Шаг 3

Sausage cheese grate on a fine grater. Add in the mince, stir with your hands. Season with salt to taste. Again with your hands knead the meat.

Шаг 4

Prepare the dressing. Tomato paste dilute with water. Add salt, sugar to taste. Garlic RUB on a fine grater (or pass through a garlic press). Add it to the dressing.
From minced meat to make patties of desired size. To beat them on the hands until smooth (not long)in a non-stick form, that they would not touch each other. Pour our tomato filling. Definitely pouring on top of the burgers.

Шаг 5

You can make and muffins in portion cups and no tomato.

Put in a preheated 180 degree oven.

Шаг 6

And cook until almost complete evaporation of the fill. I overdid it a bit))but the taste is not affected))

Шаг 7

Now serve with greens and garnish)

Шаг 8

Here, ruslanchik )

Шаг 9

And you can great as a snack cold)