Casserole with green beans
461 60 минут 2 порции
Very simple and quick recipe for a family dinner. Will be tasty and satisfying, follow me!
Ingredients for Casserole with green beans
- Green beans - 200 g
- Onion - 1 piece
- The Apium graveolens Dulce - 1 piece
- Pepper - 1 piece
- Cream - 150 ml
- Chicken egg - 2 PCs
- Dutch cheese - 100 g
- Black pepper
- Basil
- Salt
- Vegetable oil - 2 tbsp
- Bread crumbs - 3 tbsp.
- Semolina - 2 tbsp
- Green beans
- Onion
- The Apium graveolens Dulce
- Pepper
- Cream
- Chicken egg
- Dutch cheese
- Black pepper
- Basil
- Salt
- Vegetable oil
- Bread crumbs
- Semolina
Step by step instruction of cooking Casserole with green beans
Шаг 1
The main component of the dish is green beans. Dip it in boiling and salted water, boil for 10 minutes.
Шаг 2
Peel the onions and cut a large half-rings, fry 5 minutes in a pan in vegetable oil. Add to the onions chopped stalk of celery, not forgetting to season with salt, fry all together for another 3-5 minutes.
Шаг 3
Form of grease with vegetable oil and sprinkle 1 tbsp of breadcrumbs.
For filling, mix until smooth egg and cream, add semolina, salt, black pepper, dried Basil. Let stand for 5 minutes.
Шаг 4
To the onions and celery in the pan add the boiled beans, sprinkle with breadcrumbs, mix well.
Шаг 5
Put vegetables in the form. Fill with filling, top lay slices of red pepper and sprinkle with grated cheese.
Шаг 6
Bake for 30 minutes at 180-200 degrees in a preheated oven.