Lazy cabbage rolls from Alla Koval'chuk

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This recipe peeked in the "All Bodo relish" on Ukrainian TV channel STB. The secrets of a perfect lazy stuffed cabbage disclose the participant of the project Masterchef-Ukraine Alla Kovalchuk. My family this dish is appreciated. My husband just ate 6 pieces. Barely had time to leave for lunch and photos. Come, let us deal with the secrets.

Ingredients for Lazy cabbage rolls from Alla Koval'chuk

Step by step instruction of cooking Lazy cabbage rolls from Alla Koval'chuk

Шаг 1

Prepare stuffing. Onions cut in small cubes.

Шаг 2

Carrots cut into strips.

Шаг 3

Onions fry in vegetable oil.

Шаг 4

Add carrots and saute until tender. Leave to cool.

Шаг 5

Rice take round. It has more starch, it will absorb the meat juice, hold it in and the cabbage rolls are dry. The rice, pour in purified water, slightly potseluem, bring to a boil and cook for 3 minutes.

Шаг 6

Recline rice in a colander, rinse with cold water and also leave until the end to cool down.

Шаг 7

To take in half minced pork and beef.

Шаг 8

Them in a meat grinder.

Шаг 9

Cabbage cut into pieces that fit through a meat grinder.

Шаг 10

And also it scrolls through a meat grinder, but separately from the meat.
This is to ensure that before adding the cabbage in the stuffing, squeeze with the juice.
Otherwise the stuffing will come out liquid. By the way, I pressed the juice into a glass and drank.
Very tasty, and what You suggest.

Шаг 11

The ground beef sprinkle with salt and pepper.

Шаг 12

Add the Kale.

Шаг 13

Finely chopped dill.

Шаг 14

Roasted vegetables.

Шаг 15


Шаг 16

While the meat is resting, prepare gravy. Grind tomatoes through a sieve. The pulp with seeds that remained in the sieve I dropped to the grated tomatoes. It is important to us just good to chop the tomatoes.
If you prepare fresh tomatoes, cut out in half and grate. With this in hand you should be only skin.

Шаг 17

To the tomatoes add a tablespoon of tomato paste. Stir.

Шаг 18

Flour fry in a dry pan until beige.

Шаг 19

Dilute with cold water until the consistency of sour cream.

Шаг 20

In a hot pan add the vegetable oil. Put a bow. Fry until transparent. Add carrots. Fry for another couple of minutes. Add tomatoes, in a minute flour refueling. Sprinkle with salt, season with your favorite spices. Alla Kovalchuk suggested dry Basil.
I took a dry thyme. You can add red pepper for spice. Gravy is ready.

Шаг 21

On the stove put a pot of water to boil.
From stuffing formed a kind cakes. To form out evenly, you need to throw a meatball, a few times from hand to hand. There are 12 pieces.

Шаг 22

Using a slotted spoon drop each meatball into the boiling water and keep there for literally half a minute so that the cutlet was white.
This is to our lazy cabbage rolls did not collapse during baking. Fry Alla is not advised, because when frying crust is formed, which is not allowed gravy to penetrate the cabbage rolls during baking.

Шаг 23

At the bottom of the soundboard or baking dish put half the sauce.

Шаг 24

Tightly stacked on top of cabbage rolls.

Шаг 25

Then again, gravy. Cover with foil. Thanks to the foil cabbage rolls evenly soaked with sauce while stewing in the oven. If you bake in a ceramic form, then sent in a preheated 180 degree oven for 30 minutes. Then remove the foil and bake another 10 minutes. If baked in a thin deck, then under the foil and 20 minutes without the foil to 7 minutes.

Шаг 26

Served with gravy and sour cream!

Шаг 27

Bon appetit!