The cake in melted milk

128 - 60 минут 20 порции

The first time I made Cakes. Recipe shared by my mom. The dough is nice, soft and elastic, but as it was rising quickly... it's just a fairy TALE! I couldn't believe my eyes! Baked milk in turn gave him a delicate fragrance and sweet taste. Share now with You friends! I hope You too will like to taste this recipe.

for Easter

Ingredients for The cake in melted milk

Step by step instruction of cooking The cake in melted milk