Candy "Katanas"

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"CATANIES". Even some homemade candy... Well, home they are home. Of course, this is not "Ferrero Rocher", but when their hands... it's so delicious!

Ingredients for Candy "Katanas"

Step by step instruction of cooking Candy "Katanas"

Шаг 1

Almonds and fry a little on a dry pan, so that only appeared Golden spots, cool.

Шаг 2

Sugar pour into the pan with a thick bottom, add the lemon juice. Heat, stirring, until the sugar is completely dissolved and turns into caramel color of light honey. Need to make sure that the caramel is not dark too much.

Шаг 3

Turn off the heat, add the nuts and quickly stir so that the almonds were well covered with caramel.

Шаг 4

"Put on parchment, smooth, allow to cool." it is written in the recipe, I was skeptical, but decided to follow the advice and very sorry: parchment firmly stuck to the nuts, barely cleaned. So either lay out on a silicone Mat, or on the enamelled pan or on a marble plaque.

Шаг 5

"the Other nuts grind in a coffee grinder into flour." Nonsense! No matter how I twisted them in his chopper, all in vain, even one nut did not smallsea.

Шаг 6

"Chocolate melt with butter in a water bath"... And what I got. Chocolate melt, but as soon as I added oil, all stratified, curled up and went to the garbage: ( ( ( THREE tiles with a slight WHITE chocolate, which we sold once in five years: ( ( ( I almost cried...

Шаг 7

From walnut-chocolate roll small balls in the middle to put in a whole almond nut, molded candy.