Swedish Apple pie

0.6k 3 / 5 45 минут 6 порции

Very tasty cake with apples and almond biscuit

Ingredients for Swedish Apple pie

Step by step instruction of cooking Swedish Apple pie

Шаг 1

Products that will be needed in the preparation of the pie.

Шаг 2

Boil small amount of water.

Шаг 3

When the water boils, add back the almonds and cook for 5 minutes, then to make it easier to clean.

Шаг 4

Peeled almonds fry.

Шаг 5

Apples and lemon thoroughly wash.

Шаг 6

Apples are cleaned, cut in half and remove the core,

Шаг 7

cut into slices.

Шаг 8

2 tbsp of sugar and 75 ml water boil the sugar syrup. When boiling, put in our Apple slices and cook until tender.

Шаг 9

The remaining sugar RUB with softened butter,

Шаг 10

add flour, yolks, zest and lemon juice, stir.

Шаг 11

In separate container beat the whites until resistant foam. Grind the almonds (I decided to kill two birds with one stone and whipped them in a food processor. Of course, in different containers).

Шаг 12

Шаг 13

Add in our batter chopped almonds and stir.

Шаг 14

Шаг 15

Carefully enter the protein in the dough

Шаг 16

and gently stir.

Шаг 17

Form grease with butter and sprinkle with breadcrumbs.
On the bottom of the form put the softened apples

Шаг 18

Pour the ready batter.

Шаг 19

Slightly cooled turn the cake on a beautiful dish and, Voila, our cake is ready. Enjoy your tea!