Pancakes with plum spicy sauce
0.7k 30 минут 2 порции
Very tasty, flavorful sauce, sweet and sour and very appetizing. Well said pancakes with soft curd. Try!
Ingredients for Pancakes with plum spicy sauce
- Chicken egg - 2 PCs
- Yogurt - 300 ml
- Vegetable oil - 3 tbsp.
- Flour - 150 g
- Salt - 0.5 tsp.
- Sugar - 1.5 tbsp
- Water - 150 ml
- Curd - 4 tbsp
- Cream - 2 tbsp
- Drain - 6 PCs
- Sugar - 3 tbsp.
- Cinnamon - 1 tsp.
- Ginger - 0.5 tsp.
- Carnation - 2 PCs
- Cognac - 2 tbsp
- Chicken egg
- Vegetable oil
Step by step instruction of cooking Pancakes with plum spicy sauce
Beat eggs with sugar and salt.
Pour the yogurt, add the flour. Then warm water to bring batter to desired consistency. Pour in vegetable oil.
To fry the pancakes, greasing the pan with vegetable oil.
Pancakes turn out very tender and soft.
My drain is frozen, I pre-thawed.
The pan is sent to the sink. Begin to simmer.
Pour the sugar and spices after boiling.
Simmer until dissolved grains. Pour the brandy and allow to boil. All our sauce is ready.
From blinchiki with the help of a glass, cut out circles. We put on one another in the overlap. Whisk the cottage cheese or sour cream, add a couple of spoons of powder, if you like sweeter.
Our twisted rosettes and cut in half.
Put roses on a plate and pour the sauce. Bon appetit!