Pancakes with homemade butter and trout

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If you lived in the village or went on vacation to her grandmother, and there you spoiled pancakes with homemade butter and sprinkled with sugar... Consider yourself lucky! I am sometimes overcome with nostalgia for those days, but it passes quickly when I receive the "secret ingredient"! Know what it is? Rustic homemade cream. Are the pancakes I get are on the weekends when you can enjoy their taste without hurrying anywhere. Is, they better not hot of course, but not cooled... otherwise the taste is not the same.

Ingredients for Pancakes with homemade butter and trout

Step by step instruction of cooking Pancakes with homemade butter and trout

Шаг 1

Then the mass will separate into butter and whey.
By the way the spray will have a lot, so do not be lazy to collect the harvester.

Шаг 2

Hand formed lump, stick and drain off liquid.

Шаг 3

Then pour a little cold water and wash oil.
The liquid is drained and put in a bowl.

Шаг 4

Dill wash and dry the fish pieces to cut.
In the oil add the mustard and mix well.

Шаг 5

Knead the dough for pancakes. Pan greased with oil and bake pancakes.

Шаг 6

Allow to cool stuffing to butter did not melt, but not to put it in the fridge.
Put on a pancake filling, collapsible tube.

Шаг 7

Pancakes 5-6 is obtained, if the pan is small, just to have Breakfast!
Bon appetit!