Beans on toast

0.6k - 10 минут 2 порции

The recipe lives in my black book for a long time. I remember him not only during lent, but now it is especially important. Easy to ugliness, but no less delicious:) help yourself!

Ingredients for Beans on toast

Step by step instruction of cooking Beans on toast

Шаг 1

Take all the necessary ingredients

Шаг 2

Slices of bread fry in 3 tbsp oil until Golden brown. The degree of roasting varied to your own taste. I roasted to a light crunch. Greens finely chop. The beans are extracted from banks.

Шаг 3

With a fork, RUB the beans together with greens. Can blender, you get a smooth consistency. Add a couple of tablespoons of vegetable oil. To taste salt, pepper. I have not added so as not to interrupt a nice combination of beans and spicy greens.
Roasted bread rubbed with garlic.

Шаг 4

Serve our toast with pickles.
Bon appetit!