Pancake grandmother with millet
453 100 минут 12 порции
Pancake headstock with the grain, or simply say — pancake casserole. It's too delicious! And it's beautiful. And, I think, completely in Russian: hearty, generous and hospitable.
Ingredients for Pancake grandmother with millet
- Milk - 800 ml
- Chicken egg - 2 PCs
- Sugar - 3,5 tbsp
- Salt - 2 depot.
- Butter - 100 g
- Flour - 300 g
- Millet - 200 g
- Water - 300 ml
- Cream - 350 ml
- Milk
- Chicken egg
- Sugar
- Salt
- Butter
- Flour
- Millet
- Water
- Cream
Step by step instruction of cooking Pancake grandmother with millet
Шаг 1
Changing the water several times, rinse the millet. Then pour it boiling water and leave for 5 minutes. Then drain in a sieve and again well rinsed.
Шаг 2
In a saucepan boil water, add salt. Add wheat flour. Cook on low heat until absorbed water. Pour the cream, add the sugar and cook until tender.
Шаг 3
To cook pancakes. Sift the flour.
Шаг 4
Eggs and sugar beat until white homogeneous mass.
Шаг 5
Gradually pour in milk, continuing to whisk on a low speed.
Шаг 6
Pour the flour.
Шаг 7
Pour in the melted butter.
Шаг 8
Carefully stir to avoid lumps. The dough is ready.
Шаг 9
Pancakes bake on a hot griddle on both sides. Ready pancakes grease with butter or keep in the saucepan under a lid.
Шаг 10
The form for baking (well, if the baking dish or frying pan of equal diameter) grease with butter. Put a couple of pancakes. Then layer cereal, pancakes again. Repeat several times, the last layer should be pancakes.
Шаг 11
Grandmother melted butter. And send in a preheated oven (180°C). Bake for 20-25 minutes.
Шаг 12
Pancake grandmother millet porridge serve hot or warm.
Bon appetit!