Lemon pancakes with pears

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This is an interesting recipe I saw in a magazine, on a culinary page, and today I'm happy to introduce you to this wonderful dessert!

Ingredients for Lemon pancakes with pears

Step by step instruction of cooking Lemon pancakes with pears

Шаг 1

This is a photo of the recipe in the magazine!
The amount of sugar I decided to reduce from 200 g to 150 g.

Шаг 2

These products are today we need.

Шаг 3

To start, grate the zest of the lemon, we will need 1 tablespoon, and squeeze the juice of a whole lemon.

Шаг 4

Pear cut into 4 pieces, remove seeds and cut into slices.

Шаг 5

For the sauce, warm up the juice of one lemon with honey, extinguish it slices pears 1 minute and leave to cool.

Шаг 6

Now for the test.
To do this, mix the sugar, the zest and the sifted flour with the baking powder.

Шаг 7

To separate whites from yolks, mix yolks with milk and butter and add to sugar - flour mixture.

Шаг 8

And then mix well.

Шаг 9

Beat egg whites with salt, add to dough and mix well.

Шаг 10

Take a non-stick pan, heat it with vegetable oil and begin to bake pancakes.

Шаг 11

Now we have to sort out 4 crepes ricotta cheese and on top lay slices of pear.
Cover with another pancake and sprinkle with powdered sugar.

Шаг 12

And arrange on four plates with pear sauce!