Spicy salad "Flame of passion"
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Spring is the season of love, brightness and freshness of relations, tender longing and burning passion. Preparing this salad is sweet and spicy, gently pungent, aromatic, and entirely vitamin – plunge for a moment into the ocean of passions!
Ingredients for Spicy salad "Flame of passion"
- Chicken fillet - 1 piece
- Pineapple - 200 g
- Red onion - 1 piece
- Lettuce - 4 PCs
- Pepper green - 1 piece
- Garnet - 1 Gorst.
- Parsley - 2 vetos.
- Soy sauce - 2 tbsp
- Lemon juice - 2 tsp.
- Powdered sugar - 1 tsp.
- Mustard - 0.5 tsp.
- Cream - 100 ml
- Curry - 1 tsp.
- Chicken fillet
- Pineapple
- Red onion
- Lettuce
- Pepper green
- Garnet
- Parsley
- Soy sauce
- Lemon juice
- Powdered sugar
- Mustard
- Cream
- Curry
Step by step instruction of cooking Spicy salad "Flame of passion"
Шаг 1
Chicken fillet wash and dry. RUB both sides with curry powder and fry in a grill pan, just brushing the grate with oil. Cool.
Шаг 2
Vegetables cleanse and rinse, dry. To disassemble a pomegranate grains, pineapple peel and cut into cubes. You can take canned pineapple, but I have a pineapple day!
Шаг 3
Onion finely chopped along the onions, the pepper also finely cut into rings. Pour the onion and pepper with lemon juice and a little soy sauce "Kikkoman", stir and let stand for 10 minutes.
Шаг 4
For the filling, mix the heavy cream with soy sauce, mustard powder, fine grind. Gradually add the lemon juice, stirring constantly the mixture until it thickens. Maybe it will take a little more than a teaspoon of the juice - look at the thickness, the sauce should be like liquid sour cream.