Cabbage salad with walnuts
456 70 минут 8 порции
Fresh, crisp lettuce, rich in various vitamins, with a spicy dressing!
Ingredients for Cabbage salad with walnuts
- Cabbage - 500 g
- Walnuts - 75 g
- Tomato - 1 piece
- Vegetable oil - 8 tbsp.
- Soy sauce - 2 tbsp
Step by step instruction of cooking Cabbage salad with walnuts
Cabbage cut into small strips. Add salt, season with 6 tablespoons of vegetable oil TM Oleina. Put into the refrigerator for 1 hour. With NAPA cabbage salad will turn out more tender.
Cut the tomatoes into small cubes.
Walnuts and fry, stirring constantly, on a dry pan.
Mix cabbage, tomatoes and nuts.
For the filling - mix the remaining oil (2 tbsp) vinegar, soy sauce, sweeten it with sugar. Add salt and ground black pepper to taste.
Season the salad.