Braised sweet and sour cabbage bavarois
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Beautiful, harmonious taste of vegetables. It is great to diversify post, but on ordinary days perfect with pork. Welcome aboard!
Ingredients for Braised sweet and sour cabbage bavarois
- Cabbage - 800 g
- Sugar - 2 tsp.
- Sunflower oil - 3 tbsp.
- Onion - 1 piece
- Apple juice - 1/4 Cup.
- Vinegar - 1 tbsp
- Apple - 2 PCs
- Salt
- Greens
- Cabbage
- Sugar
- Sunflower oil
- Onion
- Apple juice
- Vinegar
- Apple
- Salt
- Greens
Step by step instruction of cooking Braised sweet and sour cabbage bavarois
Шаг 1
Shred the cabbage.
Шаг 2
Peel the onion and cut into thin half-rings.
Шаг 3
Mix Apple juice, sunflower oil, sugar and salt. Pour the cabbage with onions and put to stew with a small fire under the lid until soft (it took me 15 minutes).
Шаг 4
At this time, the apples peel and core and cut into small cubes.
Шаг 5
Add the cabbage, apples, vinegar and herbs, and simmer until tender (another 15 minutes).