Rice salad with vegetables

410 - 30 минут 8 порции

Offering hearty and fresh, at the expense of vegetables, salad. A minimum of effort and cost on the table You have a great salad crispy rice with slices of fresh and crunchy vegetables!

Ingredients for Rice salad with vegetables

Step by step instruction of cooking Rice salad with vegetables

Шаг 1

First boil the rice (1:2 rice:water). Cool. Chop the cucumber into small dice. Green onions cut into rings.

Шаг 2

Chop the celery slices.

Шаг 3

Pepper cut into small cubes.

Шаг 4

With corn drain the fluid and send to vegetables.

Шаг 5

Whisk lemon juice and oil.
Mix the cooled rice with vegetables, season with the dressing. Season with salt to taste.
Can be served immediately or cooled in the refrigerator.