Pumpkin soup with herb butter

0.5k - 30 минут 4 порции

A simple recipe for pumpkin soup with apples and vegetables served with fragrant oil with garlic. Try this delicious, simple and useful!! The Apple gives the soup a freshness!

Ingredients for Pumpkin soup with herb butter

Step by step instruction of cooking Pumpkin soup with herb butter

Шаг 1

Prepare for the start of "green oil". To do this, chop the parsley and Basil (you can take any greens) with garlic, pour in vegetable oil "they" again, punching in a blender.
"Green oil " you can leave it, but you can strain.

Шаг 2

To prepare the soup, the pumpkin cut into small cubes and fry in vegetable oil"they" 5 min.

Шаг 3

Add the chopped leeks, sweet pepper, celery and cook for another 5 min.

Шаг 4

Add leaves of thyme.

Шаг 5

Add the peeled and chopped into dice the green Apple and cook for another 3 min.
Pour water or vegetable broth to cover vegetables (about 500-700 ml), season to taste and cook for another 20 minutes on low heat.

Шаг 6

Cooked vegetables to break the blender to puree.

Шаг 7

Pour the soup and served with "green oil".
Bon appetit!