Spring chimichanga

0.7k - 30 минут -

Chimichanga is a Mexican dish, deep fried burrito. Today I made chimichangas with a large number of greens, ripe tomato, garlic and cheese. Hot crispy tortilla and juicy flavorful filling is an amazing combination.

Ingredients for Spring chimichanga

Step by step instruction of cooking Spring chimichanga

Шаг 1

Herbs can take any that you like or have available.

Шаг 2

Tomato and green chop.

Шаг 3

Cheese and garlic RUB on a small grater.

Шаг 4

Combine all the ingredients, add soy sauce, mix well.

Шаг 5

On the cake put a couple of tablespoons of the filling.

Шаг 6

Cover the filling part of the cake, tuck both edges and wrap a tight roll.

Шаг 7

In a pan pour oil, I did not deep fry, just filled bottom of pan.
Fry chimichangas on medium-high heat until Golden brown. Spread on a napkin.
Serve hot.
Bon appetit!