Cheese-cereal cupcake broth

0.8k - 90 минут 5 порции

Suggest to try a cheese and rice cake, as a separate dish, and the best bit of sugar with the broth. I invite all lovers of cheese cakes to join the meal. Often bake this cake for my husband, the connoisseur of such "sweet". We love this cupcake with a light chicken soup, Oh how delicious it is, Yes, it was with the broth. Although the sweet tea is also delicious. Ask why there is rice? And You add in a cupcake rice or millet, and Your cakes will be puffier and tastier!!! Help yourself, my dear!

Ingredients for Cheese-cereal cupcake broth

Step by step instruction of cooking Cheese-cereal cupcake broth

Шаг 1

Beat eggs with a mixer.
Pour a thin stream of olive oil, still whisking

Шаг 2

All kinds of cheese to RUB on a large grater.
Add the paprika and rublenuju greens. Cheese blend salt and pepper to taste (salt, incidentally, is optional, as cheese and so contain enough salt).

Шаг 3

Flour mixed with baking powder. Add to egg mixture. Add the cheese, knead the dough, add the rice, mix thoroughly.

Шаг 4

Preheat the oven to 180 degrees.
Cake pan grease with vegetable oil.
The resulting dough in shape.
Bake for 50-60 minutes.
The finished cake to pull out of the oven and allow to cool slightly in the form

Шаг 5

Cut into portions and can be eaten. Broth is very tasty.

Шаг 6

Bon appetit!