Filler pie "Gentle"

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This cake is very rich, delicate and airy. Stuffed you can experiment. In this recipe serves as a filling potato with chicken. Welcome to the table!)

Ingredients for Filler pie "Gentle"

Step by step instruction of cooking Filler pie "Gentle"

Шаг 1

The first thing to clean better, cut into small cubes the potatoes and boil in salted water until soft. This will help to reduce the cooking time of cake.

Шаг 2

And while the potato is cooking, you can prepare the dough.
It takes a good beat with a fork (with a mixer) the eggs, sour cream and mayonnaise.

Шаг 3

Now to combine the flour, baking powder and salt, all of ProSeal and add to liquid ingredients. Again beat well.

Шаг 4

The dough is ready, it should be on density as on the pancakes.

Шаг 5

Bow clean, cut coarsely. Possible half-rings.

Шаг 6

Now the bow needs a little salt and fry in small amount of vegetable oil until soft.

Шаг 7

By this time the potatoes are already cooked. Drain the water, add the potatoes to the mayonnaise and stir.

Шаг 8

As a form, I use a regular cast iron frying pan diameter 28cm. It is very important that the sides of the forms were high.
The finished cake will turn out 10-12 cm in height.
Ikorodu I cover with parchment, then pour part of the dough on the parchment, literally, to hide the bottom.

Шаг 9

Distributed over the dough 1/2 of the potatoes.

Шаг 10

On top of the potatoes put all the fillets.

Шаг 11

Then fillet covered with a layer of fried onions.

Шаг 12

And onion add the remaining potatoes.

Шаг 13

Now gradually, literally 1 tbsp. l. pour our dough, to cover all the stuffing.

Шаг 14

Bake this cake should be at 180 ° C for 40 minutes.
By this time, he will become flushed and savory crust.

Шаг 15

The cake is ready!
Invite all to the table!
Bon appetit! ))