Meat fritters "Second chance"

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On the day I prepared a beef goulash. Today, we noticed that a few pieces of meat left. And so was born this recipe...

Ingredients for Meat fritters "Second chance"

Step by step instruction of cooking Meat fritters "Second chance"

Шаг 1

The meat I used stewed. The little I thought of it at all, so I decided to make these pancakes. It turned out great. And all ate!
Meat, I finely sliced. Salt did not, as my stew was quite salty. Added the mayonnaise.

Шаг 2

There also hammered eggs, added chopped onion, chopped garlic and herbs.

Шаг 3

Pour semolina. I used semolina from "Mistral".

Шаг 4

All is well mixed. "Dough" the pancakes are almost ready.

Шаг 5

Covered with foil and left on the table for 10 minutes. During this time, a little semolina swelled.

Шаг 6

Fried pancakes for sunflower oil. Lecturing "dough" into the pan with a spoon.
I have pickled onions (water+vinegar+. inoe oil+pinch of sugar).