Chicken in wine sauce

69 - 70 минут 4 порции

I like this dish with the chicken pickles. Although, of course, it can be prepared from chicken. In this case, it is better to divide into two or four parts. A very simple and pleasant combination of tender meat and rich sauce.

Ingredients for Chicken in wine sauce

Step by step instruction of cooking Chicken in wine sauce

Шаг 1

Chickens rubbed with a mixture of salt, pepper and curry. Inside of each to put parsley and a little fry in vegetable oil.

Шаг 2

To postpone the chicken in the same oil fry the chopped garlic and celery.

Шаг 3

Add butter and flour, sauté 1 minute. Pour the wine and water, bring to boil and boil for 5 minutes. Season with salt and pepper to taste, then pour sauce in a baking dish.

Шаг 4

Put in sauce chicken and bake at 180 degrees until cooked. I it took 40 minutes.

Шаг 5

Remove the form, add to the sauce chopped parsley leaves and grapes, cut in half. Send in the oven for another 5 minutes.

Шаг 6

Tender chicken with sauce is ready.