Pie with egg and rice

0.7k - 45 минут 6 порции

A tasty pie. In the stuffing of the eggs well with rice and herbs. The dough can be prepared in your favorite recipe. Help yourself dear cooks.

Ingredients for Pie with egg and rice

Step by step instruction of cooking Pie with egg and rice

Шаг 1

Eggs cut into cubes, add the boiled rice and chopped parsley, dill and onion. Season with salt to taste. Mix well.
The stuffing is ready.

Шаг 2

The dough spread on the form, make a small bumpers. A little test left to the top.

Шаг 3

Put the stuffing.

Шаг 4

For the filling, I used rice TM Mistral.

Шаг 5

On top of the filling, spread small strips of dough. You can brush with the beaten egg (I did not grease). Bake in a preheated oven at 180 ° C 25-35 minutes.
Bon appetit.