Strawberry-yogurt tart
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Approaching strawberry season, so I propose to cook a delicious tart yogurt and fresh strawberries. To prepare this tart is not difficult, and the result is sure to please family and friends.
Ingredients for Strawberry-yogurt tart
- Yogurt - 1 package.
- Water - 850 ml
- Butter - 150 g
- Flour - 240 g
- Sugar - 75 g
- Salt - 1 depot.
- Yogurt - 450 ml
- Chicken egg - 3 PCs
- Flour - 3 tbsp.
- Powdered sugar - 60 g
- Strawberry - 100 g
- Vegetable oil - 1 tbsp
- Yogurt
- Water
- Butter
- Flour
- Sugar
- Salt
- Yogurt
- Chicken egg
- Flour
- Powdered sugar
- Strawberry
- Vegetable oil
Step by step instruction of cooking Strawberry-yogurt tart
Шаг 1
To softened butter add sugar. Beat with a mixer.
Шаг 2
Then, sift the flour with the salt. Flour it is better not to add because you may need 1-2 tbsp more or less. I first whipped with a mixer, by means of a corrugated nozzle.
Шаг 3
Then knead the dough with your hands.
Шаг 4
Distribute the dough in a detachable form (diameter 22 cm) with a parchment and greased with vegetable oil form bumpers. I still have the dough for 3 tarts. In the test to make frequent nakoly with a fork, so that when baking it is not swelled. Send in the oven, preheated to 180 gr., for 15 - 18 minutes (in 10 baskets) until light blush.
Шаг 5
While vypekaetsya basis, prepare the filling. In a container pour the cooked strawberry yoghurt (450 ml.).
Шаг 6
Drive egg and beat with a whisk.
Шаг 7
Sift powdered sugar and flour. Stir well to avoid lumps.
Шаг 8
Pour yogurt mixture over the forms and send in the oven, preheated to 180 gr., for 30 minutes, until Golden brown.
Шаг 9
Remove the tart from the oven, allow to cool and decorate with strawberries.