Strawberry-chocolate ice cream with yogurt

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In the heat like cream, but the purchase is not always happy – pereslaschennye, there's a Laundry list of "chemistry" on the label. So I enjoy homemade ice cream prepared with natural yoghurt. Light, refreshing, with a pleasant acidity and texture.

Ingredients for Strawberry-chocolate ice cream with yogurt

Step by step instruction of cooking Strawberry-chocolate ice cream with yogurt

Шаг 1

In the bowl multivarki pour the milk room temperature pour the bacterial starter culture natural yogurt from Orsika. Milk mixture to be mixed thoroughly dry, clean spoon for 2-3 minutes to dissolve yeast.

Шаг 2

Enable multiverse mode "Yogurt" for 10 hours.

Шаг 3

Strawberries put in a blender.

Шаг 4

Chop and RUB through a sieve.

Шаг 5

To the strawberry puree add the yogurt and powdered sugar.

Шаг 6

Mix well.

Шаг 7

Pour the strawberry mixture in molds for ice cream halfway. Remove in the freezer for 30 minutes.

Шаг 8

Chocolate to break into pieces.

Шаг 9

Melt in a water bath or in the microwave.

Шаг 10

Add the yogurt and stir well.

Шаг 11

Pour chocolate on top of frozen strawberry layer and again to remove in the freezer for 2 hours.