Meat pockets with garlic and cucumbers

0.7k - - -

Meat pockets stuffed with garlic and cucumbers. If the usual kebabs fed up, and want to try something new, you can cook here are meat pockets. The filling in this case - a combination of pickled garlic and pickled cucumbers.

Ingredients for Meat pockets with garlic and cucumbers

Step by step instruction of cooking Meat pockets with garlic and cucumbers

Шаг 1

Cut the meat into slices of medium thickness. With a sharp knife to make cuts in the shape of a pocket.

Шаг 2

For marinating the meat I used here is a set from "Forester ". Meat thoroughly mixed with spices and onions.

Шаг 3

Put the meat in a special package, and leave at least a couple of hours in the cold for marinating.

Шаг 4

Cut cucumbers into thin slices

Шаг 5

Wild garlic is in small pieces.

Шаг 6

Fill the meat pockets with stuffing. Edges fasten with toothpicks, and place on the grill. Cooking for a very convenient to use special bars, ""Forester "

Шаг 7

For a few minutes until tender, add to hot coals wet chips.

Шаг 8

Meat gets a pleasant taste and flavor of Smoking.
Bon appetit!)