Gravy of fish "Polish"

470 5 / 5 40 минут -

Bought the pink and thought what to do with it, when suddenly sister offered to make the gravy, like you did in kindergarten. Decided to recall our happy childhood :-) :-X

Ingredients for Gravy of fish "Polish"

Step by step instruction of cooking Gravy of fish "Polish"

Шаг 1

The fish is cleaned of scale, remove the gills, fins, remove the innards, if any, rinse thoroughly.

Шаг 2

Cut into pieces

Шаг 3

And then boil it.

Шаг 4

From time to time remove the foam.

Шаг 5

When boiling, add salt, add spices to taste and boil until tender.

Шаг 6

At the same time, boil eggs,

Шаг 7

Clean.

Шаг 8

Fish remove from broth.
Dont pour the broth!

Шаг 9

To separate the flesh from the bones.

Шаг 10

Take a pan and grind back the fish.

Шаг 11

Grate eggs and add to the minced fish.

Шаг 12

Add the strained stock,

Шаг 13

Put on fire, bring to a boil, add salt, add spices to taste and boil for 10 minutes.

Шаг 14

Our gravy is ready. Bon appetit!
This gravy is perfect mashed potatoes ;-);-);-)