Cake "Bird of happiness". Part 2 - cooking instructions bird of happiness
162 30 минут -
Very easy to cook this bird of happiness, and it looks amazing. Will decorate any holiday table (not necessarily on the cake, you can just to decorate the feast.) The idea of the cookbook.
for New Yearfor Easterfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day
Ingredients for Cake "Bird of happiness". Part 2 - cooking instructions bird of happiness
Step by step instruction of cooking Cake "Bird of happiness". Part 2 - cooking instructions bird of happiness
First make a blank. It long feathers: grapes, orange slices (I used slices of citrus marmalade) to put on skewers as shown in the picture.
Install them in half an orange (in this case, the orange was in my cake recipe, look here: https://www.povarenok.ru/recipes/show/12755/ ). First, all holes to make free sampurna skewer in orange, and then set them ready.
Short feathers for tail: on toothpicks to put on the whole blue grape and green ring.
Set side by side with long.
Prepare the head of our bird. To do this, strung on a toothpick halves of grapes is the neck, fasten the top most beautiful is our head.
Do the crest and the nose of sliced rings.
Wings - quarters of the orange (I have marmalade), we decorate the breast halves. The bird of happiness ready.