67 20 минут -
Potato pie is good as a garnish for salads. Very tasty, simple, quick and unique dish. Potato turns crisp, beautiful, fragrant and very easy to prepare. Can be submitted as original appetizers or a main dish with fresh vegetables and sauces. An excellent replacement for the beloved potatoes fries!
Ingredients for Potato pie
Step by step instruction of cooking Potato pie
Potatoes wash, peel and cut into thin strips. But best of all grate the potatoes on a grater for Korean carrot.
Rinse grated potatoes. I usually washed until water is clear. Spread the potatoes on a towel and allow to dry.
In a preheated sunflower oil in small portions your potatoes. Fry until Golden brown. Take the potatoes out and place on paper towel to glass oil.