Meatballs baked with zucchini
487 50 минут 10 порции
Surprisingly tasty and easy to prepare dish...
Ingredients for Meatballs baked with zucchini
- Minced meat - 1000 g
- Zucchini - 2 PCs
- Onion - 1 piece
- Baton - 3 lost.
- Khmeli-suneli - to taste
- The mixture of peppers - to taste
- Salt - to taste
- Chicken egg - 1 piece
- Curry - 1 tsp.
- Tomato paste - 3 tbsp.
- Water - 200 ml
- Dill - 1 Puig.
- Vegetable oil - 1 tbsp
- Soy sauce - 3 tbsp.
- Minced meat
- Zucchini
- Onion
- Baton
- Khmeli-suneli
- The mixture of peppers
- Salt
- Chicken egg
- Curry
- Tomato paste
- Water
- Dill
- Vegetable oil
- Soy sauce
Step by step instruction of cooking Meatballs baked with zucchini
Шаг 1
Take ground beef, add minced: zucchini, garlic, onion, loaf.
Шаг 2
Add Khmeli-suneli, curry, salt, mixture of peppers, egg. Carefully vymeshivayut.
Шаг 3
Zucchini cut into half rings.
Шаг 4
Shape the cutlets, dip them in flour, spread in oiled baking dish, round with 2 sides of the zucchini. Such a combination. Bake in a preheated 180 degree oven for 20 minutes.
Шаг 5
For sauce, mix tomato paste, boiling water, salt, Khmeli-suneli.
Шаг 6
20 minutes from the beginning of baking, remove the form and pour it in the sauce. Sprinkle with finely chopped dill. Bake for 20 minutes.
Шаг 7
Bon appetit!