Barbecue chicken in milk-soy marinade

287 - 60 минут 8 порции

Soft, juicy and tender chicken kebab marinated in milk and soy sauce. The milk makes the meat soft, but the soy sauce is salty.

Ingredients for Barbecue chicken in milk-soy marinade

Step by step instruction of cooking Barbecue chicken in milk-soy marinade

Шаг 1

Chicken meat kebab place in a bowl.

Шаг 2

Onions cut into rings. The more onions, the better. Add the onion to the meat.

Шаг 3

Add seasoning for chicken from the company Forester.
Grill chicken seasoning contains sea salt, paprika, dried garlic, ginger, sugar, coriander, cumin, pink pepper, allspice, black pepper, cinnamon, cardamom.

Шаг 4

Add soy sauce, lemon juice, and pour the milk. Cover with a lid or flat plate. Leave to marinate for 2 hours.

Шаг 5

30 minute soak in water chips for podkoptit, they consist of beech and alder.

Шаг 6

Skewers will cook in the grill-grill Forester from the company, it is very convenient to use, wood river is not heated and does not burn your hands. In addition, the lattice has an angle stop the disclosure, so it is convenient to remove by yourself a kebab off the grill. The whiskers on the bars allow it well to fix on the grill. Grille grill grease with vegetable oil.

Шаг 7

Put on the grill-grill barbecue, close.

Шаг 8

Chicken fry skewers over hot coals until cooked.

Шаг 9

20 minutes before readiness sprinkle on coals chips.